Well I have to say. This was a really simple recipe and very flavorful! I had it whipped up in minutes which was great since I had a couple of little girls (not mentioning any names) that didn't feel a nap was necessary today :)I served it with some rice and frozen mixed vegetables. Renae gobbled it up which always means a hit in my book!
You can find this recipe here or see below:
Ingredients
- 1/2 cup soy sauce
- 1 tablespoon Worcestershire sauce
- 4 cloves garlic, minced
- 2 tablespoons lemon juice
- 1/2 teaspoon ground black pepper
- 1 teaspoon vegetable oil
- 4 pork chops
Directions
- In a shallow dish (or a ziploc bag), combine soy sauce, Worcestershire sauce, garlic, lemon juice, pepper and oil. Add pork chops, and turn to coat evenly. Cover, and refrigerate for at least 1 hour.
- Preheat oven to 375 degrees F (190 degrees C).
- Place marinated pork chops in a roasting pan, and bake in preheated oven for 35 to 40 minutes, basting meat often with marinade.
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